We make wine from
the gifts of nature.
“What is so fascinating about Pinot Grigio is its diversity of character. More than any other grape, it is an expression of the history of its origins and the individual vintage. That is what I find so impressive: The wine tells us where it is from and when it was created.”
Il Pinot Grigio – a mutation of Pinot Noir – started its career in the Bordeaux region of France and has become one of today’s international grape varieties. It was introduced to South Tyrol in the 19th century and is now the commonest grape variety there. It is used to make white wines that are full-flavored on the palate and warm and floral on the nose.
Information on the Grand Cru
|No. of vines||15882|
Pinot Grigio DOC South Tyrol
Born of a passion for nature and a love of the vines on the slopes around Lake Caldaro. A mellow, warm-hearted wine with the ability to impress in every situation.
Pinot Grigio Grand Cru
|DOC denomination||Südtirol – Alto Adige DOC|
|Grape varieties||100% Pinot Grigio|
|Winemaking||The fully mature grapes are brought in in the early morning. They are carefully de-stemmed and crushed. The must is then transferred to fermentation tanks and stored at a controlled temperature.|
|Maturing||At least six months on the lees in stainless steel tanks.|
|Wine maker||Marco Chisté|
|Alcohol content||12,0% vol|
|Formats||75cl - 150cl|
|Smell||Fruity aroma with delicate notes of white flowers.|
|Taste||A wine with a warm, creamy and seductive taste, rich on the palate with good acidity and a balanced, harmonious finish.|
|Storage||Bottles should be stored horizontally in a cool, dark place with minimal temperature fluctuations and high humidity.|
|Recommended glass||Young wine glasses.|
|Wine pairing guide||Ideal with dishes based on mushrooms, fish, seafood and white meats as well as fresh cheeses like ricotta, mozzarella and robiola.|
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